Super quick, easy and delicious, this plant-based ice cream is a great way to use over ripe bananas and can be modified to add whatever toppings or flavours your like.
Deliciously fresh and zingy, this vegan salad is a sure-fire way to brighten up any lunchtime.
Delicious and hearty, this porridge recipe is vegan and can be made in advance and stored for up to 4 days in the fridge.
Super easy and delicious salad which can be eaten hot, cold or anything in between. The pomegranate seeds add burst of freshness, and along with the dates, provide great sweet pops of flavour.
A quick and easy breakfast to whip up before work or even the night before. Peach and raspberries are a great summer fruit combination, but you could also switch it up for banana and blueberry, or pineapple and kiwi for a tropical twist.
Spring has definitely sprung and the team at Black + Blum are enjoying experimenting with some seasonal ingredients to put together lunches for our lunch boxes and thermos flasks that pack a punch and put a proper spring in our step this March! Kale & Marscapone pesto A fresher, more spring-like take on the traditional basil pesto, this easyContinue reading “SEASONAL SPRING LUNCH BOX RECIPES”
We are very excited about our beautiful new lunch box! A 3-in-1, multifunctional lunchbox with the box and lid constructed from brushed stainless steel, we’ve designed this lunchbox to not just carry your lunch to work, but also cook dishes in the oven and even store them in a freezer. We’re quietly proud that it’s theContinue reading “LIVEN UP YOUR SANDWICH BOX WITH IDEAS FROM BLACK+BLUM”